Siddhagiri's Satvyk Organic Rajmudi Rice

Listen up, people! Now, Royal organic Rajamudi rice is just a click away. Filled with nutty flavor and aroma, rajamudi rice was popular among Mysore royals in ancient times. One of the healthiest varieties of red rice, rajmudi started to go off the shelves as it was not much known in the big cities and people were unaware about its amazing health benefits.

There are several ways one can use to cook this delicious rice.  Rinse red rice and remove debris if any. Heat 2 tbsp. of oil in a pot before adding 2 cups of rice, then stir for a few minutes. Add 4 cups of water or broth and bring to a boil. Turn heat down, cover pot, and simmer until liquid is absorbed – about 35-40 minutes. Remove from heat and let it stand for 5-10 minutes before serving a spoon of deliciousness.

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