Pipar Spices Chinese Five Spices

Pipar Spices Chinese Five Spices

About the Product:

It is incorporated all five tastes of Chinese cuisine – salty, sweet, sour, bitter, and spicy. The number 5 has significance in Chinese food culture and ancient medicinal texts. This highly aromatic spice epitomizes the flavour profile that’s so fundamental in Chinese cuisine. It also brightens up the flavours of your average weekday stir-fry.

Ingredients:

• Cinnamon
• Fennel seed
• Star Annies
• Cloves
• Sichuan Peppercorns

Benefit:

• Hand / Stone grounded - Keeps the natural oils present in the spice
• Less Requirement - Since the spices are full of flavour, the required quantity in any dish is very small. Less than half of your usual quantity
• High in nutrients and natural oil.

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